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Cauliflower Pizza Crusts

Cauliflower Pizza Crusts


Yield: 2 personal sized pizzas

Prep: 5 min

Cook: 20 min

Ready: 25 min


Ingredients
  • 1 cup fresh cauliflower, steamed and riced

  • 1 large egg

  • 1 cup shredded raw milk cheddar cheese

  • 1/2 tsp. toasted and ground fennel

  • 1 tsp. ground oregano

  • 2 tsp. dried parsley

Instructions
  1. In a bowl, beat the egg then add the cauliflower and shredded cheese. Mix, then press down large spoonfuls onto a parchment paper covered cookie sheet. Sprinkle with the spices and bake at 450 degrees for 8 to 10 minutes. Keep the oven on.

  2. To complete the pizza, add desired pizza sauce (or a slice of fresh tomato) then add toppings like buffalo Mozzarella, Italian turkey sausage, chopped mushrooms, etc. Just put back in oven til cheese is melted for completed mini pizzas!

Comments


KITCHEN BASICS / WINTER
DINNER / PALEO / FODMAP

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