Crunchy Seed and Nut Granola
Crunchy Seed and Nut Granola
Yield: 3 cups
Prep: 5 min
Cook: 15 min
Ready: 20 min
Ingredients
½ cup pumpkin seeds
½ cup organic coconut flakes
¼ cup sesame seed
¼ cup sunflower seeds
½ cup chopped walnuts
½ cup slivered almonds
¼ cup flax seeds
1 tablespoon chia seeds
1 teaspoon ground cinnamon
Instructions
Preheat oven to 325. Cover baking sheet with Parchment paper. Mix together all ingredients together and spread on baking sheet. Bake for 15 mins. Take out of oven and put in airtight container (will last 1 month on counter top and 9 months in freezer).